Featured Dishes

Filet of Beef Carpaccio

Olive Oil, dijon mustard, balsamic vinegar, parmesan cheese

Black Bean Cakes

Pico de Gallo, sour cream, guacamole, fried flat bread

Sautéed Scallop Cake

Tomato, scallion, lemon buerre blanc

Full Dinner Menu


+Filet of Beef Carpaccio

Olive Oil, Dijon Mustard, Balsamic Glaze, Parmesan Cheese

Black Bean Cakes

Pico de Gallo, sour cream, guacamole, fried flat bread

Crispy Fried Goat Cheese

Roasted artichokes, roasted red peppers, Mediterranean olives, balsamic reduction

Sautéed Scallop Cake

Tomato, scallion, lemon buerre blanc

Yellowfin Tuna Tartare

Mango, edamame, cilantro, sweet peppers, jalapeno, scallion, wasabi, wonton crisps, spicy soy-ginger vinaigrette


Classic Caesar

Romaine hearts, parmesan, herbed brioche croutons (add marinated white anchovies)

+Baby Spinach Salad

Candied spiced pecans, applewood smoked bacon, fuji apples, smoked blue cheese dressing

+Mediterranean Chopped Salad

Romain hearts, baby spinach, greek olives, red onions, cherry tomatoes, cucumbers, red peppers, mild banana peppers, feta cheese, pumpkin seeds, crispy parsnips and red wine vinaigrette

Heirloom Tomato Caprese

Fresh mozzarella, basil, extra virgin olive oil, balsamic glaze


+ Collectors Market  Fresh Fish

Grilled fish of the day, ginger scented basmati rice, grilled vegetables and lemon buerre blanc

+ Simply Grilled Fish of the Day

Balsamic grilled vegetables, red pepper and mediterranean olive relish, balsamic glaze. Choice of Salmon or Fish of the Day. 

Grilled Miso Salmon

Forbidden black rice, pan roasted brussel sprouts, garlic roasted cauliflower, ginger-soy glaze, and red dragon sauce

Cajun Pasta

Penne, zucchini, pico de gallo, cajun white wine broth, choice of chicken/shrimp/ salmon

North Carolina Mountain Trout

Pan fried panko breaded mountain trout, Moroccan spiced “Hoppin Jon”, applewood smoked bacon, basmati rice, jalapeno-lime vinaigrette

Lamb Ragu

Pappardelle pasta, ricotta cheese and fresh mint


Grilled Angus Beef Filet

Grilled vegetables, roasted garlic mashed potatoes, Choice of Horseradish Crema or Bordelaise Sauce


Chef Jon Reimer

Menu is subject to change

Original Works of Art are for Sale

Please ask your server for assistance if you would like to make a purchase

+  Represents those items which are Gluten Free